Zaatar Manakish at Home: The Secret’s in the Mix

What Makes Zaatar So Special?

Zaatar is more than a spice mix—it’s a cultural staple. A savoury, tangy, and aromatic blend that’s loved across the Middle East, and a best-seller at Harkola.

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The Power of Salloum Zaatar

Our customers ask for Salloum by name. Their 500g zaatar mix is authentic and perfectly balanced, made with thyme, sumac, sesame seeds, and salt. No fillers—just flavour.

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What Is Manakish?

Manakish is a Middle Eastern flatbread, often topped with zaatar and olive oil. It’s the perfect breakfast, snack, or side. Think of it as a Lebanese version of focaccia—with more punch.

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How to Make Zaatar Manakish at Home

Start with flatbread or pizza dough. Mix 3 tablespoons of Salloum Zaatar with 3 tablespoons of olive oil, spread it over the dough, and bake at 200°C for 10–12 minutes. Simple and delicious.

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Flavour Pairings to Try

Serve your zaatar bread with labneh, olives, fresh tomato, or cucumber. It’s great as part of a mezze platter—or just as a tasty bite on its own.

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More Than Just Bread

Zaatar isn’t limited to Manakish. Use it to season roast chicken, sprinkle over popcorn, mix into salad dressings, or rub onto lamb before grilling. Its uses are endless.

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Trusted by Home Cooks and Bakers

Salloum Zaatar is a favourite in home kitchens and bakeries across Australia. Its consistency, freshness, and bold taste make it a must-have in any pantry.

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Why Quality Zaatar Matters

Cheap imitations often contain bulking agents like wheat or stale herbs. With Salloum, you get pure, vibrant zaatar that actually tastes like it should—fresh and tangy.

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Middle Eastern Cooking Made Easy

At Harkola, we make authentic flavours easy to access. With products like Salloum Zaatar, you can bring restaurant-quality flavour into your home cooking.

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Order Salloum Zaatar Online Now

No matter where you are in Australia, we deliver. You can order Salloum Zaatar and all your favourite Middle Eastern pantry items from harkola.online.

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Start Your Zaatar Journey Today

Whether you’re a first-time home cook or a seasoned food lover, it’s time to explore the world of zaatar. And with Salloum, you’re starting with the best.

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